Located in a tranquil posh residential area at the outskirts of Shibuya, Yoyogi-Uehara, you will find this humble atmosphered Homestyle Chinese Cuisine ‘jeeten’, owned and operated by a the chef Yoshida himself. With a counter bar seating and just few tables, at first glance may appear to be a cafe style restaurant but the Chinese […]
Tag Archives | sticky rice
New Years festivities in Japan are over, more so by January 15th. Mochitsuki (Pounding of fresh sticky rice) is an gathering event which take place in various parts of the community; schools, living communities, temples, associations. Mochi pounded from steam glutinous rice is a traditional food eaten in New Years. The glutinous rice is steamed […]
Welcome 2015. One of the best roses from the Ohta (Tokyo) wholesale flower market. We are fortunate to get some year-end leftover roses every year since our nephew trades in the international & domestic rose market. I hope the photographs are as real as I do see it….They are just one of kind !!! 新年明けましておめでとうございます。 […]
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