Steamed Mabo Tofu also known as the “Szechuan style spicy tofu”, a very common Chinese Szechuan dish. Like many other, culinary chefs claim their recipes to be of the best Mabo Tofu dish and each restaurant, each household have their own valued recipe of pride and joy.
I’ve used many Mabo Tofu (chef) recipe but this one is far beyond the most simple, undemanding recipe which one will most likely enjoy the outcome. I’m not going oversell this recipe but if you like ‘steam cooking’ you will certainly enjoy the pure and simple outcome. View the video to see how easy it is!