Meat|肉

Breaded Pork Cutlet | とんかつ

Breaded Pork Cutlet | とんかつ

Breaded Pork Cutlets After 10 minutes | 100C Fry again at 180C Start with cold oil Remove after primary fry With Japanese Worcester Sauce

Get Recipe

February 16, 2022 | In , | By
0 Comments
Nikujaga (Beef and potato stew) | 肉じゃが

Nikujaga (Beef and potato stew) | 肉じゃが

Get Recipe

February 15, 2022 | In | By
0 Comments
Pork Belly with Blackbeans

Steamed Thick Pork Belly with blackbeans ｜台湾風　厚切り豚バラ肉豆豉蒸し　

The cooking method which I am using is “steaming the marinated pork over medium to low heat” produces a soft and tender meat. This thick pork belly steak is often used by...

Get Recipe

February 2, 2022 | In | By
0 Comments
Taiwanese Beef | 牛バラのトマト煮込み

Taiwanese Beef | 富貴牛腩│牛バラのトマト煮込み

Ingredients Concealing meat juice by stir frying

Get Recipe

January 29, 2022 | In | By
0 Comments