Vegetable | 野菜

Stewed Hijiki

Stewed Hijiki  | ひじきの煮つけ

Different ingredients may be combined with stewed hijiki.

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Fried Tofu Ganmodoki
Bamboo sauteed with balsamic soysauce

Balsamic Vinaigrette Bamboo Shoots |筍のバルサミック醤油

The season for Bamboo shoots comes April ~ May. They sprout as if rejoicing from hibernation, exploding to breath the spring air. The hidden tip of the bamboo is no...

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Stewed Togan