Chicken | チキン

Oyakodon | 親子丼
Clear Chicken Oil|鶏油 (チーユ)

Clear Chicken Oil|鶏油 (チーユ)

Chinese have their own unique method and using ‘Clear Chicken Oil’ seem  to be one of them. Similar to the Italians using ‘Olive Oil’ for most all of their cooking,...

Get Recipe

Frying Pan Baked Foccacia

Frying Pan Baked Foccacia |「フライパン」で作るフォカッチャ

Salami Layer with sprouts Omelette Layer with sprouts QUICK BAKING SUMMARY   【MIX | ミキシング】 10 minutes 【1st PROOF | 発酵】 60+ minutes @ 28℃~30℃/ (82 ° F to 86...

Get Recipe

Freezer Friendly Pizza | 冷凍ピザ

Freezer Friendly Pizza | 冷凍ピザ

Making of Freezer Friendly Pizza at a glance. Ingredients Roll the pizza dough Topping – Ragu Sauce+Bell Peppers+Sardines Add final layer – cheese Cover with parchment paper + plastic wrap...

Get Recipe