Lunch|昼食

Breaded Meat Cutlet | メンチカツ
Spring Cabbage with butterbur sprouts | 春キャベツとフキノトウのおしたし
Cucumber & Broad Beans Salad | きゅうりとそら豆のサラダ
Butterbur in Dashi | 蕗(ふき)の出汁煮

Butterbur in Dashi | 蕗(ふき)の出汁煮

Butterbur stems come in various sizes and thickness. The medium to thin finger size thickness is a spring seasonal delicacy. The simple clear bonito dashi accentuates the taste of the...

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